Jasmine

Jasmine

  • Tasting notes: Slightly sweet and floral notes, slightly astringent green notes.
  • Origin: China
  • Weight: 2 gm
  • Brewing temp.: 84 °c
  • Steeping time:  4 mins
  • Antioxidant Level:
  • Caffeine Content:

Personal notes on the Tea profiles

Dry leaf appearance Wet leaf appearance Infused liquor Aroma analysis Flavour Analysis
 Dark brown, beige with green tip blossoms, rolled wirey shapes with stems. Dark green broken leaves opened with stems & tips. Golden amber, clear but not sparkly Floral with strong green notes Slightly sweet and floral notes, slightly astringent green notes.

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