Darjeeling 2nd Flush

Darjeeling 2nd Flush

  • Tasting notes: Sweet and malty with a medium astringency.
  • Origin: India
  • Brewing temp.: 100 °c
  • Steeping time:  4 mins
  • Antioxidant Level:
  • Caffeine Content:

Personal notes on the teas & herbals

Dry leaf appearance Wet leaf appearance Infused liquor Aroma analysis Flavour Analysis
Long wirey rolled leaves & tips, variety of jade greens and deep browns. Softer jade greens, rusty browns. Opened torn leaves and stems. Old gold & rich amber tones, bright & clear. Complex aromas that are with a light musk, smooth malt, fruity & floral notes. Sweet and malty with a medium astringency.

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